The kids love cookies, and because they are so easy to whip up, I love making them. Win-win, don't you think? This recipe is one that I got from my mother's friend long before I started baking- a bit rich, but tastes great.
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Flour - 60 gms
Sugar- 30 gms
Butter- 60 gms
Coconut- 30 gms (I used dessicated, but you can use fresh too)
Method:
Sieve flour.
Put all the ingredients in a bowl, and knead well till it blends.
Bake at 275F for 15- 20 minutes.
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