1/4 cup sugar (I took less)
1/4 cup wholewheat flour/ atta (recipe calls for flour/ maida, but I substituted an equal quantity of the healthier atta)
2 tablespoons cocoa powder
pinch of salt
3 tablespoons water
1 tablespoon oil
Mix dry ingredients in a microwavable cup. Stir in water and oil, and mix till consistent. Whisk a few times so air bubbles get beaten into the mix.
(Clear the inside walls of the mug, if you want a prettier picture than mine). Cover with coaster/ cling foil with hole pierced in, place in microwave. Cook for 1 minute 40 seconds.
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